Ramen & Sushi Cookery Classes with Mochi Vienna
09. - 10.09.2024
Field kitchen with Ember Berlin
Monday, 19 August 2024 at 12 noon
‘Run by Tobias Beck, Ember is a travelling gourmet restaurant based in Berlin, dedicated to the art of cooking and smoking over an open fire to create delicious treats and an unforgettable experience for its guests.’ - Berlin Food Stories. Ember's open fire cooking concept is in line with that of the Feldküche.
That's why we are particularly pleased to welcome Tobi and Jess from Berlin to Zug for a joint field kitchen.
Price: € 180 incl. menu, wine & water
Registration: gasthof@rotewand.com