Are terroir and natural wine diverging?

The wine world is split in two. ‘Terroirists’ see the highest ambition of winemaking as expressing a sense of place. ‘Natural’ winemakers are convinced of the merits of low intervention to express the true essence of wine. Who is right? What is the future? Which markets expect which kinds of wines? Author Simon J Woolf (The Morning Claret) speaks with Raw Wine founder Isabelle Legeron MW, winemaker Sara Pérez (Mas Martinet, Clos Mogador, Priorat), Katharina Wechsler (Rheinhessen) and Andreas Wickhoff MW (Weingut Bründlmayer, Kamptal).

Where: Lechwelten

Time: 11 am - 1 pm

Price: € 60,-

The symposium will be held in English only.